Manizales – Medium Roast Single Origin Colombian Coffee
Grown in the fertile mountains of Manizales by Emilio Robledo at 1,600 meters above sea level, this single origin coffee delivers a bold yet beautifully balanced profile inspired by the richness of Caldas.
An intense panela fragrance and sweet sugar cane notes create a warm and inviting aroma, while the high body and medium-high acidity bring depth and brightness to every cup. Subtle white chocolate notes add a smooth and creamy finish, making this Castillo Naranjal roast both comforting and sophisticated.
To preserve the freshness and flavor of your coffee, store it in a cool, dry place away from direct sunlight. Keep the bag tightly sealed after every use for the best brewing experience.
We carefully roast and ship every order to ensure your coffee arrives fresh and ready to enjoy. Need help with your order or a return? We’re here for you.
More than just exceptional coffee — every purchase helps support Colombian coffee-growing families, preserves generations of tradition, and empowers the communities behind every harvest.
From the mountains of Colombia to your cup, each bean is carefully grown, handpicked, and roasted with passion to deliver an authentic specialty coffee experience.
