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Come experience Colombian culture in our family-owned coffee shop! Order an artisanal drink with one of our fresh-baked pastries. Then sit back and relax. That’s coffee shop heaven right there.
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Generations In Growing Coffee
In Colombia, there is a region known as the “eje del café”, or coffee axis. It’s such an influential area, that it was named a UNESCO World Heritage site in 2011. To this day, the growing conditions are among the best in the world for coffee production.
It’s an honor for us to have deep family roots in the famous Colombian coffee axis region. Fifty years ago, Don Pedro Giraldo studied the art and science of coffee production under a master grower there. He has since passed the lessons on to his three sons. Now, with a popular West Side coffee shop in the heart of New York City, their father’s passion for coffee lives on.
Testimonials
The ladies here are so friendly and nice, which is the main reason why I gave this place a high rating. Their personalities were so inviting, it made us feel very welcome in this hectic city. I adore this coffee shop, and I recommend it to any travelers!
This is one of those “how did I never know about this” places. They brew coffee several different ways, implementing methods that are not common at many other shops. And there’s ample seating and space too. Outdoor seating as well.